Friday, 28 February 2025

Online Zoom Seminar for Self-Employed Gardeners

 Whoo hoo! It's Zoom time, again!

As well as doing face-to-face seminars on How To Be A Successful Self-Employed Gardener, which are based around my book of the same name  (relentless plug!), I also do a lot of online Zoom seminars, on behalf of the WFGA (Working For Gardeners Association), for people who are not able to get to one of the face-to-face sessions.

The next one is Saturday April 12th, and to book, go to the WFGA website.  Look, there's a picture of me, scything at a ridiculous angle! 

 



This is the blurb for it:

“Once you’ve been a self-employed Gardener for a couple of years or more, it’s easy to get swept up in the seasons, and to lose sight of your initial goals.

This seminar aims to help you take a fresh look at your business, to deal with any problems or issues that might have arisen, and to encourage you to look beyond your current situation.

Rachel the Gardener is a Professional Gardener, Plantsmith, Field Botanist, Consultant Forensic Horticulturalist, gardening Journalist, and Author, having published over two dozen Botany and Gardening books, including How To Be A Successful Self-Employed Gardener which was written specifically for people just setting out as Gardeners.

With a style that has been variously described as “chatty and informal” and “appropriately bossy”, Rachel will take you through the commonest problems and pitfalls: wasting time; un-necessary paperwork; increasing your income; targets and how to use them; dissatisfaction with your Clients and how to deal with them. In the second session, Rachel covers specialising; how to increase and stabilise your hourly rate, and why you should do so; how to deal with late payers and low payers; when and how to ‘sack’ unsatisfactory Clients, and how to replace them with better ones; then some pointers on Expanding and Looking Forwards; with questions being asked all along the way.

All delegates can submit questions by email beforehand: and all delegates will receive a pdf version of the two presentations, afterwards

The talk will start at 9:30 via Zoom and with breaks will last approximately 3 hours.

The cost for this on-line event, is £35 per WFGA member, £45 non WFGA member.”

I do love that "appropriately bossy" bit! Anyway, there's your next chance to meet me, live and sort-of in person, so to book a place, go to the WFGA website, and I hope to “meet” you, in April!



February Newsletter

“February brings the rain,Thaws the frozen lake again,” 


 

Or, more typically: 


 

 

Thank you, to several Members, for informing me that the poem is called The Garden Year and was written by Sara Coleridge. Now I know!

And we did indeed have rain in February... rain, rain, grey skies, more rain... oh, and don't forget the frost, ugh!

There was even one day where, having scraped the ice off the windscreen, and sat patiently inside for ten minutes waiting for everything to defrost, demist, and be perfectly clear (I never understand those people who chip out a tiny peephole in the windscreen, then drive off, leaving all the other windows still blanked off with frost on the outside, and mist on the inside....it's against the law, you know, as well as incredibly stupid): err, where was I?

Oh yes, super-cold morning, barely above freezing....

 

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Friday, 21 February 2025

Eranthis: Winter Aconite, one of my favourites!

 I mentioned these in passing, a couple of days ago, and I've had several questions about where to buy them, and how to get the gorgeous bank effect:


 

So, let's start with the basics. The plant in question is Eranthis hyemalis, common name Winter Aconite.

They are NOT part of the Aconite family, and they are NOT poisonous. The common name simply reflects the similarity in the shape of the leaves, to those of Aconitum or Monkshood.

It's a hardy, garden perennial: that means it grows outdoors, and comes back every year.

For some reason, they have a reputation for being difficult to establish.......

 

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Friday, 14 February 2025

More colour in the depths of winter!

Just a couple of days ago, I wrote about finding a few things flowering in winter, and I had several messages from various Members (waves) who reminded me that I hadn't mentioned colourful stems, such as Dogwood.

Oops!

 


Yes, there are also several Dogwoods (Cornus) which give colour in winter: reds, oranges, bright yellowy-green!!

Sorry about that.

And no, I didn't mention Snowdrops: all right, I admit it, I had assumed that anyone who is the least bit interested in gardening - and why else would you be here, as that's pretty much all I talk about? - would know about Snowdrops...

Moving on...

 

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Friday, 7 February 2025

The Plight of the Pigeon

 No, not the flight of the pigeon - the plight.

I have always detested pigeons: rats with wings, as they say. But recently I was told something about their history, something I had never even thought about, which has changed my view.

 


So I'd like to share it with you.

All gardeners tend to look on pigeons in the garden as a Bad Thing, because they scoff the beans, they ruin the cabbages, they pinch the cherries, and they are almost impossible to deter. But maybe, just maybe, we could have a little bit more sympathy for them, and this is why.

Back in the day, pigeons were bred to be useful: we took the basic Rock Dove, and from it we bred homing pigeons, we bred racing pigeons, and long before that, they were bred and kept for food.

Looking at how many “historic” properties have dovecotes made we wonder why we don't eat pigeon much these days. Back then, every large property would have a dovecote, containing a colony of doves (ie pigeons) whose eggs, and youngsters, would be harvested by the big house. Their droppings were used as fertiliser, because nothing was wasted in those days. Except for peasants, I suppose.

Dovecotes went out of fashion in the 19th century, mostly due to the introduction to the UK of brown rats, but I discovered - are you ready for this - that even as recently as the 1950s, most “poorer” households kept and bred pigeons, as well as rabbits, for meat: in their gardens, or on their allotments. But as we - as a nation - became richer, pigeon meat was left behind in favour of beef, and became a poor man's meal. People stopped breeding pigeons and rabbits for their own consumption, and instead, went out to work to earn money to buy beef. 

OK that's a bit of a simplification, but that's the basis of it...

 

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